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  • In Death Valley, California, the team responsible for a Russian Mars Rover 'Marsokhod' tests its vehicle to see how it will handle its maneuvering along the similar rocky terrain. The Planetary Society sponsored the test. Robo sapiens Project.
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  • Military vehicles and tents used for training soldiers deploying to Iraq at Fort Irwin, California.
    USA_080916_179_xw.jpg
  • Military vehicles with Arabic calligraphy used for training soldiers during simulated combat conditions before deploying to Iraq at Medina Jabal, an Iraqi town at Fort Irwin, California.
    USA_080916_115_xw.jpg
  • Military vehicles with Arabic calligraphy used for training soldiers deploying to Iraq at Medina Jabal, an Iraqi town at Fort Irwin, California, in the Mojave Desert.
    USA_080916_330_xw.jpg
  • Military vehicles patrol the streets of Medina Wasl, a fabricated Iraqi town used for training Iraq-bound soldiers at Camp Irwin, California, in the Mojave Desert.
    USA_080915_161_xw.jpg
  • Curtis Newcomer, soldier at Fort Irwin, California speaks to one of his counterparts. (Curtis Newcomer is featured in the book What I Eat: Around the World in 80 Diets.)  He eats his morning and evening meals in a mess hall tent, but his lunch consists of a variety of instant meals in the form of MREs. His least favorite is the cheese and veggie omelet.
    USA_080915_541_xw.jpg
  • Actors stage a crisis situation in Medina Wasl, a fabricated Iraqi village  at Camp Irwin, in California's Mojave Desert. The village is used for training soldiers deploying to Iraq.
    USA_080915_153_xw.jpg
  • Actors stage a crisis situation in Medina Wasl, a fabricated Iraqi village  at Camp Irwin, in California's Mojave Desert. The village is used for training soldiers deploying to Iraq.
    USA_080915_150_xw.jpg
  • Titan Missile Museum, Green Valley, Arizona. When the SALT Treaty called for the de-activation of the 18 Titan missile silos that ring Tucson, volunteers at the Pima Air Museum asked if one could be retained for public tours. After much negotiation, including additional talks with SALT officials, the Green Valley complex of the 390th Strategic Missile Wing was opened to the public. Deep in the ground, behind a couple of 6,000 pound blast doors is the silo itself. The 110 foot tall missile weighed 170 tons when it was fueled and ready to fly.
    USA_071229_031.jpg
  • A medic responds to mayhem after a simulated explosion seemingly destroys an Army Humvee inside the fabricated Iraqi village of Medina Wasl, built by set coordinators from Paramount Pictures at Fort Irwin, California, in the Mojave Desert, California. (From the book What I Eat: Around the World in 80 Diets.) Hundreds of military and civilian actors and scores of directors participate in elaborate training exercises for soldiers deploying to Iraq.
    USA_080915_168_xxw.jpg
  • Peter Menzel, co-author of the book What I Eat: Around the World in 80 Diets films game ranger Uahoo Uahoo at Etosha National Park in north-western Namibia. MODEL RELEASED.
    NAM_090310_485_xw.jpg
  • Truck driver and former biker Conrad Tolby at a truck stop at the intersection of I-70 and I-57 in Effingham, Illinois. (Conrad Tolby is featured in the book What I Eat: Around the World in 80 Diets.) MODEL RELEASED.
    USA_081003_061_xw.jpg
  • Grain Farmer Gordon Stine (far left) and his brother harvest corn with his John Deere eight-row combine on leased land in St. Elmo, Illinois.   (Gordon Stine is featured in the book What I Eat; Around the World in 80 Diets.)
    USA_081002_220_xw.jpg
  • A man takes nap in a hammock on a riverboat in Manacapuru, Brazil. Riverboats ply the network of rivers that drain the vast Amazon basin which has very few roads. (From the book What I Eat: Around the World in 80 Diets.) MODEL RELEASED.
    BRA_071106_168_xxw.jpg
  • Commuters disembark a train at a subway station in Taipei, Taiwan.
    TAI_081228_488_xw.jpg
  • Shashi Kanth, a call center worker, rides his motor scooter near his home on a weekend in Bangalore, India. (Shashi Kanth is featured in the book What I Eat: Around the World in 80 Diets.)  Like many of the thousands of call center workers in India, he relies on fast-food meals, candy bars, and coffee to sustain him through the long nights spent talking to Westerners about various technical questions and billing problems. He took a temporary detour into the call center world to pay medical and school bills but finds himself still there after two years, not knowing when or if he will return to his professional studies.
    IND_081207_039_xw.jpg
  • Tourists stop for a lion to cross the road near Okaukuejo restcamp at Etosha National Park in northern Namibia.
    NAM_090310_108_xw.jpg
  • Albuquerque Balloon Fiesta, New Mexico. Mass assencion on Sunday morning at dawn of 500 hot air balloons.
    USA_101003_180_x.jpg
  • Conrad Tolby, a long-distance truck driver and ex-biker at the Flying J truck stop in Effingham, Illinois. (Conrad Tolby is featured in the book What I Eat: Around the World in 80 Diets.) MODEL RELEASED.
    USA_081003_079_xw.jpg
  • Conrad Tolby walks back to his truck with dinner in a bag at a truck stop at intersection of I-70 and I-57 in Effingham, Illinois.  (Conrad Tolby is featured in the book What I Eat: Around the World in 80 Diets.)  MODEL RELEASED.
    USA_081003_044_xw.jpg
  • Din Memon, a Chicago taxi driver in his leased taxi on Devon Avenue in Chicago, Illinois. (Din Memon is featured in the book What I Eat: Around the World in 80 Diets.)  MODEL RELEASED.
    USA_080926_707_xw.jpg
  • Actors stage a crisis situation in Medina Wasl, a fabricated Iraqi village  at Camp Irwin, in California's Mojave Desert.
    USA_080915_320_xw.jpg
  • Felipe Adams, a 30-year-old Iraq war veteran who was paralyzed by a sniper's bullet in Baghdad, Iraq. (Felipe Adams is featured in the book What I Eat: Around the World in 80 Diets.) MODEL RELEASED.
    USA_080910_272_xw.jpg
  • Emerging from the portal after a 10-hour shift, a dozen of coal miner Todd Kincer's colleagues lounge on the "man car" that transports them to and from the coal face, several miles into the mountain, at the Advantage One Mine outside Whitesburg, Kentucky. (From the book What I Eat: Around the World in 80 Diets.)
    USA_080429_134_xw.jpg
  • Vietnamese veteran Nguyen Van Thuan makes a delivery on his motorized cart in Hanoi, Vietnam. (Nguyen Van Thuan is featured in the book What I Eat: Around the World in 80 Diets.) MODEL RELEASED.
    VIE_081223_154_xw.jpg
  • Traffic on a busy street in Hanoi, Vietnam.
    VIE_081222_517_xw.jpg
  • Motorcyclists approach a busy traffic intersection on a street in Hanoi, Vietnam. Motorcycles are the most common mode of transport in Vietnam.
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  • A disabled Vietnamese War veteran friend of Vietnamese veteran Thuan Nguyen Van drives his motorized cart in Hanoi, Vietnam. ( Thuan Nguyen Van is featured in the book What I Eat: Around the World in 80 Diets.)  Today, as war veterans, they have special dispensation to operate motorized carts on the streets of Hanoi. They use them to haul goods from one place to another around the city.
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  • Travelers crowd on top of a train at the main train station in Dhaka, Bangladesh.
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  • Albuquerque Balloon Fiesta, New Mexico. Mass assencion on Sunday morning at dawn of 500 hot air balloons.
    USA_101003_178_x.jpg
  • The bridge in Maracaibo, Venezuela to the port area, at dawn.
    VEN_071031_258_xpw.jpg
  • Peter Menzel, co-author of the book What I Eat: Around the World in 80 Diets, photographs truck driver Conrad Tolby at sunrise at a truckstop in Effingham, Illinois. (Conrad Tolby is featured in the book What I Eat: Around the World in 80 Diets.)  MODEL RELEASED.
    USA_081004_194_xw.jpg
  • Motorcycle traffic yields to pedestrians on a busy street in Taipei, the capital of Taiwan.
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  • Haulage trucks on the Trans-Kalahari highway near the city of Ghanzi, Botswana.
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  • On Green Island, a former prison island off the coast of SE Taiwan where political prisoners were incarcerated and re-educated during the unnervingly recent White Terror. There's actually still a high-security prison on the island, but it only holds 200 inmates (actual felons, not polital prisoners), as opposed to the couple thousand of earlier decades..Now it's mostly a tourist destination. We visited in the off season in March, thereby avoiding the 5,000-10,000 tourists that inundate the little place daily, though, being the off season, we had to contend instead with intermittent cold rain and high winds.
    TAI_110325_151_x.jpg
  • Oakland-San Francisco Bay Bridge photographed from the top of the tunnel that goes through Yerba Buena. City lights of San Francisco seen on the right.
    USA_BDG_14_xs.jpg
  • Art Center College of Design, Pasadena, California. Department of Transportation Design. Graduating student E. King shows her portfolio of auto design in 1983. MODEL RELEASED. USA.
    USA_ART_14_xs.jpg
  • Art Center College of Design, Pasadena, California. Department of Transportation Design. Laura Blossfeld shows her portfolio of auto design in 1983. USA. MODEL RELEASED.
    USA_ART_13_xs.jpg
  • Art Center College of Design, Pasadena, California. Department of Transportation Design. USA.
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  • Art Center College of Design, Pasadena, California. Department of Transportation Design. USA.
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  • Timber Cove, N. California house on rocky coast with friends. MODEL RELEASED.
    USA_100802_044_x.jpg
  • Local brown bear breaks into motor home to steal food from campers at a campground at Devil's Postpile National Monument. Route 395: Eastern Sierra Nevada Mountains of California.
    USA_CA_ES_47_xs.jpg
  • Ban Saylom Village, just South of Luang Prabang, Laos. Every morning at dawn, barefoot Buddhist monks and novices in orange robes walk down the streets collecting food alms from devout, kneeling Buddhists. They then return to their temples (also known as "wats") and eat together. This procession is called Tak Bat, or Making Merit.
    LAO_120122_010_x.jpg
  • Armored Combat earthmover (ACE) at Fort. Ord, California,USA.
    USA_MILT_20_xs.jpg
  • Kuwaitis on the Road to the Manageesh Oil Fields near the Saudi border, attempt to fix a trailer in a sandstorm. More than 700 wells were set ablaze by retreating Iraqi troops creating the largest man-made environmental disaster in history.
    KUW_091_xs.jpg
  • An Aardvark, a gyro guided minesweeper, combing the beach for mines. Huge amounts of munitions were abandoned in Kuwait by retreating Iraqi troops in February, 1991. Also, nearly a million land mines were deployed on the beaches and along the Saudi and Iraqi border. In addition, tens of thousands of unexploded bomblets (from cluster bombs dropped by Allied aircraft) littered the desert. July 1991.
    KUW_075_xs.jpg
  • Monument to Sheikh Fahad Al-Sabah on Arabian Gulf Street. The plaque below says that Sheikh Fahad Al-Sabah was assassinated by the Iraqi invading troops in this car on Thursday the 2nd of August, 1990, while defending his country and principles. (Supporting image from the project Hungry Planet: What the World Eats.).
    KUW_030320_12_rwx.jpg
  • Mana La, a Hawaiian entry owned by hair product millionaire John Paul Mitchell on the afternoon of day one of the Pentax Solar Car Race, Hayes Creek, Australia. Pentax Solar Car Race, the first international solar-powered car race. The event began in Darwin, Northern Territories on November 1st, 1987 and finished in Adelaide, South Australia completing 1,950 miles.
    AUS_SCI_SOLCAR_13_xs.jpg
  • Emerging from the portal after a 10-hour shift, a dozen of coal miner Todd Kincer's colleagues lounge on the ?man car? that transports them to and from the coal face, several miles into the mountain, at the Advantage One Mine outside Whitesburg, Kentucky. (From the book What I Eat: Around the World in 80 Diets.)
    USA_080429_130_xxw.jpg
  • A barge carrying food and supplies from the last cargo ship of the season is offloaded onto the rocky beach at low tide in Iqaluit, Nunavut, Canada. (From the book What I Eat, Around the World in 80 Diets.) Pack ice typically closes regional shipping lanes from October until early July. "Iqaluit" means 'place of many fish'.
    CAN_061009_317_xxw.jpg
  • A farmer prepares rice fields for planting in  Ha Tay Province, outside Hanoi, Vietnam.
    VIE_081220_673_xw.jpg
  • Evening traffic winds through a street in the old quarter section of downtown Hanoi.
    VIE_081218_172_V2_xw.jpg
  • USA  The Long Haul Trucker.Conrad Tolby, an American long-distance truck driver, photographed with a typical day's worth of food on the cab hood of his semi tractor trailer at the Flying J truck stop in Effingham, Illinois. The caloric value of his meals this working weekday was 5,400 kcals. At the time of the photograph Tolby was 54 years of age; 6 feet, 2 inches tall; and weighed 260 pounds. His meals on the road haven't changed much over the years?truck stop and fast-food fare, heavy on the grease?despite warnings from his doctor. He has more reason than most to watch his diet, as he's suffered two heart attacks?both in the cab of his truck. The trucker travels with his best friend and constant companion, a five-year-old shar pei dog, named Imperial Fancy Pants, who gets his own McDonald's burger and splits the fries with Conrad. From the book What I Eat: Around the World in 80 Diets. (Please note that the calorie total is not a daily caloric average. See his chapter, and the methodology, in the book for more information). MODEL RELEASED...Note: The authors used a typical recent day as a starting point for their interviews with 80 people in 30 countries. They specifically chose not to cover daily caloric averages, as they wanted to include some extreme examples of eating, like one woman's diet on a bingeing day or the small number of calories a herder in Kenya ate during extreme drought. The texts in the book provide the context for the photographs, detailing each person's diet, culture, and circumstance at the moment they were photographed: a snapshot in time. A complete methodology is available in the book.
    USA_081004_170_xxw.jpg
  • Karel Karelsson, a commercial cod fisherman, with his typical day's worth of food at his home port of Sandgerdi on the western side of Reykjanes peninsula, Iceland. (From the book What I Eat: Around the World in 80 Diets.) MODEL RELEASED.
    ICE_040524_908_xxw.jpg
  • Spreading its solar-power panels to catch the last feeble light of day, the Rocky 7 patrols the Mars Yard of the NASA Jet Propulsion Laboratory in Pasadena, California. Controlled by an operator (visible in shed window), it is working in dimly lit conditions like those it will face on Mars, which is much farther from the Sun than the Earth is. From the book Robo sapiens: Evolution of a New Species, page 125.
    USA_rs_405_qxxs.jpg
  • NASA astronaut Leland Melvin on the flight deck of the Space Shuttle Atlantis with his typical day’s worth of food. (From the book What I Eat: Around the World in 80 Diets.) The caloric value of his day's worth of food in the month of February was 2700 kcals. He is 45 years of age; 6 feet tall; and 205 pounds. The early days of space travel were dominated by Tang, Space Food Sticks, and a variety of pastes squeezed from aluminum tubes—all designed to prevent the levitation of liquids and crumbs, which can be hazardous to the equipment. Over the years, space menus have become more palatable, and now astronauts can even enjoy fresh fruits for the first few days of a mission. The challenges of weightlessness extend to photography. Even with three fellow astronauts helping to wrangle Leland’s floating food as shuttle commander Charles Hobaugh took the photo, all of the items in Leland’s daily fare aren’t clearly visible. Photo credit: NASA  MODEL RELEASED.
    s129e010623_xxw©NASAcopy.jpg
  • Paramount Theater, Boston, MA
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  • Flying saucer golf cart at Burning Man. Burning Man is a performance art festival known for art, drugs and sex. It takes place annually in the Black Rock Desert near Gerlach, Nevada, USA..An art car decorated in colored lights as a flying saucer at Burning Man, the art, drugs and sex festival held annually in the Black Rock Desert near Gerlach, Nevada, USA.
    USA_BMAN_78_xs.jpg
  • Oakland-San Francisco Bay Bridge photographed from Yerba Buena Island. Early morning fog and commuter traffic with San Francisco seen in the background.
    USA_BDG_13_xs.jpg
  • Art Center College of Design, Pasadena, California. Department of Transportation Design. Mark Gorman pretends to drive one of his car designs in 1983. MODEL RELEASED. USA.
    USA_ART_15_xs.jpg
  • Art Center College of Design, Pasadena, California. Department of Transportation Design.  USA.
    USA_ART_11_xs.jpg
  • Self-portrait of photographer Peter Menzel in his rental car window; fields of marigolds in the background in Lompoc, California.
    USA_AG_FLWR_40_xs.jpg
  • Rainbow on a winter afternoon over vineyards in the southern part of the Napa Valley, California. The photographer's 2001 Volvo station wagon is at the end of the rainbow.
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  • Fenella Hodson driving near her home, Godalming, UK. (Material World Family from Great Britain UK) MODEL RELEASED.
    GBR_050915_Hodson_005_rwx.jpg
  • Ban Saylom Village, just South of Luang Prabang, Laos. Every morning at dawn, barefoot Buddhist monks and novices in orange robes walk down the streets collecting food alms from devout, kneeling Buddhists. They then return to their temples (also known as "wats") and eat together. This procession is called Tak Bat, or Making Merit.
    LAO_120127_041_x.jpg
  • Ban Saylom Village, just South of Luang Prabang, Laos. Every morning at dawn, barefoot Buddhist monks and novices in orange robes walk down the streets collecting food alms from devout, kneeling Buddhists. They then return to their temples (also known as "wats") and eat together. This procession is called Tak Bat, or Making Merit.
    LAO_120127_038_x.jpg
  • Ban Saylom Village, just South of Luang Prabang, Laos. Every morning at dawn, barefoot Buddhist monks and novices in orange robes walk down the streets collecting food alms from devout, kneeling Buddhists. They then return to their temples (also known as "wats") and eat together. This procession is called Tak Bat, or Making Merit.
    LAO_120127_035_x.jpg
  • Luang Prabang, Laos. Every morning at dawn, barefoot Buddhist monks and novices in orange robes walk down the streets collecting food alms from devout, kneeling Buddhists. They then return to their temples (also known as "wats") and eat together. This procession is called Tak Bat, or Making Merit. .
    LAO_120123_001_x.jpg
  • Ban Saylom Village, just South of Luang Prabang, Laos. Every morning at dawn, barefoot Buddhist monks and novices in orange robes walk down the streets collecting food alms from devout, kneeling Buddhists. They then return to their temples (also known as "wats") and eat together. This procession is called Tak Bat, or Making Merit.
    LAO_120122_011_x.jpg
  • Roadkill kangaroo along the Stuart Highway, south of Glendambo. South Australia during the Pentax Solar Car Race. Kangaroo jumped in front of this Toyota Landcruiser just before dawn and was killed. The Toyota's front end is protected by a Roo-Guard, just for this reason.
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  • Driving the Stuart Highway north of Alice Springs. Australia. View through windshield with driver on right side.
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  • Mana La, a Hawaiian entry owned by hair product millionaire John Paul Mitchell for the Pentax Solar Car Race, the first international solar- powered car race. The event began in Darwin, Northern Territories on November 1st, 1987 and finished in Adelaide, South Australia. Mana La was designed to utilize wind as well as solar energy. General Motors' entry, Sunraycer, was the eventual winner, taking 5 1/2 days to complete the 1,950 miles, traveling at an average speed of 41.6 miles per hour. (Paul Mitchell)  (1987)
    AUS_SCI_SOLCAR_16_xs.jpg
  • Chisholm Institute's Solar Car #12, parked by the Mataranka Homestead, Northern Territories, Australia. Pentax Solar Car Race the first international solar-powered car race. The event began in Darwin, Northern Territories on November 1st, 1987 and finished in Adelaide, South Australia completing 1,950 miles.
    AUS_SCI_SOLCAR_14_xs.jpg
  • Lichtblick, a German entry for the Pentax Solar Car Race, the first international solar-powered car race. The event began in Darwin, Northern Territories on November 1st, 1987 and finished in Adelaide, South Australia. General Motors' entry, Sunraycer, was the eventual winner, taking 5 1/2 days to complete the 1,950 miles, traveling at an average speed of 41.6 miles per hour.  (1987)
    AUS_SCI_SOLCAR_12_xs.jpg
  • Sam Tucker, lobsterman and fish buyer at Portland Maine Fish Exchange with a deer he shot near his house on Great Diamond Island, Portland, Maine.  (Samuel Tucker is featured in the book What I Eat: Around the World in 80 Diets.)  MODEL RELEASED
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  • A woman places rice noodles on racks and sets them out dry in So village, SW of Hanoi, Vietnam. (From the book What I Eat: Around the World in 80 Diets.)
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  • A grain cart driven by Illinois farmer Gordon Stine's brother Stanton, offloads corn into one of their 10-wheel trucks, which will transport it back to their silos for drying and storage. (From the book What I Eat: Around the World in 80 Diets.)
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  • Gordon Stine harvests corn with his John Deere eight-row combine on leased land. (From the book What I Eat: Around the World in 80 Diets.) The caloric value of his day's worth of food in the month of September was 4,100 kcals. He is 56; 5 feet nine inches tall,  and 245 pounds.
    USA_081002_253_xxw.jpg
  • After moving the portable henhouses to a fresh pasture with his tractor at dawn, Virginia farmer Joel Salatin heads back to the barns to help rotate cattle from one pasture to another. (From the book What I Eat: Around the World in 80 Diets.) The caloric value of his day's worth of food on a day in the month of October was 3,900 kcals. He is 50; 5 feet 11 inches and 198 pounds. Much of his daily fare is from his own farm, including applesauce and apple cider canned by his wife, Teresa, who fills the basement larder with the bounty of their farm each year.
    USA_071019_124_xxw.jpg
  • Shashi Kanth parks his motor scooter outside the flat he shares with his mother before leaving for his overnight job in Bangalore, India. (From the book What I Eat: Around the World in 80 Diets.)  The caloric value of his typical day's worth of food on a day in December was 3000 kcals. He is 23 years of age; 5 feet, 7 inches; and 123 pounds. Like many of his co-workers, Shashi, one of thousands of call center employees working in Bangalore, India, relies on quick fast food meals, candy bars, and coffee, to sustain him through the long nights spent talking to westerners about various technical and billing problems. Shashi's mother cooks traditional southern India food for him at home, which he loves, but when he's at work , KFC and Beijing Bites, fast food restaurants on the ground floor of the building he works in, are his dinner options.
    IND_081208_164_xxw.jpg
  • Munna Kailash a rickshaw driver in Varanas, India, ferries his wife, niece, and son on a shopping trip. (From the book What I Eat: Around the World in 80 Diets.) The caloric value of his typical day's worth of food in the month of April was 2400 kcals. He is 45 years old; 5 feet, 6 inches tall; and 106 pounds. India has about 10 million cycle rickshaws, including passenger and cargo pedal carts. Although Munna owns his rickshaw, most rickshaw pullers rent from fleet owners for about $0.60 (USD) per day. A typical puller in a big city earns about $4 to $5 (USD) per day. Although slower than two-cycle smoke-spewing auto-rickshaws, bicycle rickshaws don't pollute the air, and the only heat they add to the atmosphere is from the bodies of their drivers..
    IND_040415_181_xxw.jpg
  • Icelandic cod fishermen haul in gill nets that have been set out and left overnight near the small port of Sandgerdi on the western side of the Reykjanes peninsula, Iceland. (From the book What I Eat: Around the World in 80 Diets.) Although their craft is small, their large nets are mechanized. They monitor the casting then drink coffee and eat bread and fruit in the boat's galley until it's time to  haul in the bounty. They clean the fish in the belly of the ship, toss the guts, and then, after repeating this cycle many times for 8 hours, head for port. The fishermen take a fish or two home each day, along with their pay.
    ICE_040524_109_xxw.jpg
  • Solange and Francisco da Silva Correia's grandchildren use one of the family's outboard canoes to get to school in the nearby town of Caviana in Amazonia, Brazil, 20 minutes downriver.  (Solange Da Silva Correira is featured in the book What I Eat: Around the World in 80 Diets.)
    BRA_071108_109_xxw.jpg
  • Riverboat traffic near Manacapuru  Brazil steams along the Solimoes River. (From the book What I Eat: Around the World in 80 Diets.) Riverboats ply the network of rivers that drain the vast Amazon basin. In the dry season the banks of the Solimoes are exposed, but during the rainy season the water rises 40 feet to the top of the banks, filling inland lakes and depositing a blanket of silt.
    BRA_071106_298_xxw.jpg
  • A riverboat captain lunches on rice, beans, spaghetti, potatoes, and pork as he steers upstream from Manacapuru, on the Solimoes River in Brazil. iverboats ply the network of rivers that drain the vast Amazon basin which has very few roads. (From the Book What I Eat: Around the World in 80 Diets.)
    BRA_071106_101_xxw.jpg
  • Riverboat passengers relax in a web of hammocks on the Solimoes River in Brazil. (From the book What I Eat: Around the World in 80 Diets.)
    BRA_071106_072_xxw.jpg
  • Tangled electricity cables hang over a busy street in Hanoi. Vietnam's transport and communication infrastructure is weak but the economy is expanding rapidly.
    VIE_081222_523_xw.jpg
  • A farmer prepares rice fields for planting in  Ha Tay Province, outside Hanoi, Vietnam.
    VIE_081220_676_xw.jpg
  • Din Memon, a Chicago taxi driver, with his typical day's worth of food arranged on the hood of his leased cab on Devon Avenue in Chicago, Illinois. (From the book What I Eat: Around the World in 80 Diets.) The caloric value of his day's worth of food in the month of September was 2,000 kcals. He is 59 years of age; 5 feet, 7 inches tall; and 240 pounds. Din came to the United States as a young man in search of freedom and opportunity and remains pleased with what he found. He has lived in Chicago for 25 years and has been driving a cab for the past two decades, five to six days a week, 10 hours a day. He knows where all of the best Indian and Pakistani restaurants are throughout Chicago, but prefers his wife's home cooking above all. His favorites? ?Kebabs, chicken tika, or biryani?spicy food,? he says. Tika is dry-roasted marinated meat, and biryani is a rice dish with meat, fish, or vegetables that is highly seasoned with saffron or turmeric. MODEL RELEASED. .
    USA_080927_203_xxw.jpg
  • Under the control of NASA engineers (from left) Eric Baumgartner, Hrand Aghazarian, and Terry Huntsberger, the Mars Rover robot slowly carries its small payload of rock debris and dirt up the ramp to its mother ship. The rover was scheduled to be sent to Mars on two missions, in 2003 and 2005. Jet Propulsion Laboratory in Pasadena, California. From the book Robo sapiens: Evolution of a New Species, page 126.
    USA_rs_462_qxxs.jpg
  • Known as the founder of modern industrial robotics, 74-year-old Joseph Engelberger hitches a ride around his workplace on LabMate. A now-standard platform that companies use for a variety of autonomous robots, LabMate is manufactured by HelpMate, the Danbury, CT company Engelberger founded in 1984. (He sold the company in 1999 to Pyxis, a subsidiary of Cardinal Health, a health-maintenance organization in Ohio, but remains there as a consultant.) Engelberger's interest in robotics dates back to his days as a physics and engineering student. In the 1960s he founded Unimation, the first company that made large robots for automobile factories. Recently Engelberger has devoted more of his energies to making robots that can move about and interact with people, the focus of HelpMate. From the book Robo sapiens: Evolution of a New Species, page 187.
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  • Art Center College of Design, Pasadena, California. Department of Transportation Design. 1983. USA.
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  • Art: Art Center College of Design, Pasadena, California. Department of Transportation Design. Don Kubly, president of the Art Center College in 1983. MODEL RELEASED. USA.
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  • Benton Crossing Dump - Owen's Valley, California. Route 395: Eastern Sierra Nevada Mountains of California.
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  • Tom Beck aims a machine gun from his jeep. Attending the Soldier of Fortune Convention, Las Vegas. MODEL RELEASED.
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  • Fenella Hodson driving near her home, Godalming, UK. (Material World Family from Great Britain UK) MODEL RELEASED.
    GBR_050915_Hodson_005_rwx.jpg
  • João Agustinho Cardoso, fishes in a shallow lake near the Solimoes River in Manacapuru, Brazil. (Featured in the book What I Eat: Around the World in 80 Diets.) The caloric value of his day's worth of food for a typical day in the month of November was 5200 kcals. He is 69 years of age; 5 feet 2.5 inches tall and 140 pounds.  João's new house has no electricity and the toilet is simply the end of the big balsa wood logs the house is floating on. There is, however, running water, and plenty of it, in the half-mile-wide branch of the river they live on. Unfortunately the water is not potable, but it is teeming with fish, including piranha, which can make swimming during the early morning or evening worrisome. The curimata in the photo is just one of dozens of species that makes its way onto João's table. Absent from his daily diet are any alcoholic or caffeinated beverages, eschewed by his Seventh-day Adventist religion.  MODEL RELEASED.
    BRA_071107_243_xw.jpg
  • A Walmart truck on highway in coal mining country, Kentucky.
    USA_080501_515_xw.jpg
  • Morning motocycle traffic on a street in Hanoi, Vietnam, pass by one of the lakes in the city.
    VIE_081224_058_xw.jpg
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Peter Menzel Photography

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