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  • Farmland near Hopperstad Stave Church near Vik, Norway.
    NOR_130609_188.jpg
  • Allen Evan's dairy cattle, Lavers Hill, Victoria, Australia. near Dinosaur Cove, Victoria, Australia.
    AUS_08_xs.jpg
  • Allen Evan's dairy cattle farm near Dinosaur Cove, Victoria, Australia.
    AUS_07_xs.jpg
  • Birkenau Death Camp, Poland, summer wheat and flowers.
    POL_031705_003_x.jpg
  • Birkenau Death Camp, Poland, summer wheat.
    POL_031705_002_x.jpg
  • Birkenau Death Camp, Poland, summer wheat and flowers.
    POL_031705_001_x.jpg
  • Weather: Spring ice storm coats a fence and weeds in rural Tennessee. March 1974.
    USA_SCI_WX_16_xs.jpg
  • Sheep graze near the restaurant before dinner at Chef Dan Barber's Stone Barns Center for Food & Agriculture  in Pocantico Hills, New York. The restaurant produces and grows much of the fresh food it serves.  (Chef Dan Barber is mentioned in the book What I Eat: Around the World in 80 Diets.) .
    USA_080716_003_xw.jpg
  • Farm and waterfall near Voss, Norway.
    NOR_130609_545.jpg
  • Waterfall by Norway Rt. #13 on the road to Vik
    NOR_130609_221.jpg
  • Longhaired sheep nursing near Ballynahinch, West Ireland (Connemara).
    IRE_ANML_03_xs.jpg
  • Farm land near Voss, Norway.
    NOR_130609_575.jpg
  • Ultra-light plane flying over the grape vineyards and hayfields of the Barossa Valley. South Australia.
    AUS_12_xs.jpg
  • Farm land near Voss, Norway.
    NOR_130609_604.jpg
  • Ultra-light plane flying over the grape vineyards and hayfields of the Barossa Valley. South Australia.
    AUS_13_xs.jpg
  • Icelandic horses grazing near Reykjavik, Iceland.
    ICE_040525_043_rwx.jpg
  • After moving the portable henhouses to a fresh pasture with his tractor at dawn, Virginia farmer Joel Salatin heads back to the barns to help rotate cattle from one pasture to another. (From the book What I Eat: Around the World in 80 Diets.) The caloric value of his day's worth of food on a day in the month of October was 3,900 kcals. He is 50; 5 feet 11 inches and 198 pounds. Much of his daily fare is from his own farm, including applesauce and apple cider canned by his wife, Teresa, who fills the basement larder with the bounty of their farm each year.
    USA_071019_124_xxw.jpg
  • Dinner on the Mount Whitney pack trip - cowboys drive horse and mules to lower pasture. Route 395: Eastern Sierra Nevada Mountains of California.
    USA_CA_ES_28_xs.jpg
  • Mount Whitney pack trip - cowboys drive horse and mules to lower pasture. Route 395: Eastern Sierra Nevada Mountains of California.
    USA_CA_ES_25_xs.jpg
  • Mount Whitney pack trip - cowboys drive horse and mules to lower pasture. Route 395: Eastern Sierra Nevada Mountains of California.
    USA_CA_ES_23_xs.jpg
  • Mount Whitney pack trip - drive to lower pasture. Route 395: Eastern Sierra Nevada Mountains of California.
    USA_CA_ES_22_xs.jpg
  • Farmer Joel Salatin's apprentice, Andy Wendt gathers eggs inside a portable henhouse, which is moved to a fresh section of pasture every few days at the Salatins farm in Shenandoah, Virginia. (From the book What I Eat: Around the World in 80 Diets.)
    USA_071018_242_xxw.jpg
  • Some sheep in a pasture of fhe Glad Ostensen family farm in Gjerdrum, Norway.
    NOR_130531_423_x.jpg
  • Mount Whitney pack trip - cowboys drive horse and mules to lower pasture. Route 395: Eastern Sierra Nevada Mountains of California.
    USA_CA_ES_27_xs.jpg
  • Mount Whitney pack trip - cowboys drive horse and mules to lower pasture. Route 395: Eastern Sierra Nevada Mountains of California.
    USA_CA_ES_24_xs.jpg
  • Cowboy spurs. Mount Whitney pack trip - cowboys drive horse and mules to lower pasture. Route 395: Eastern Sierra Nevada Mountains of California.
    USA_CA_ES_21_xs.jpg
  • Cape Otway, South Australia. Otway Range. Dairy cattle in the distance moving in single file out to pasture. Allen Evan's dairy cattle farm near Dinosaur Cove, Victoria, Australia.
    AUS_09_xs.jpg
  • Cattle in pasture with flowers near Segovia, Spain.
    SPA_211_xs.jpg
  • Mount Whitney pack trip - cowboys drive horse and mules to lower pasture. Route 395: Eastern Sierra Nevada Mountains of California.
    USA_CA_ES_26_xs.jpg
  • At dawn, the chickens in an eggmobile (portable henhouse) at Joel Salatin's farm in Shenandoah, Virginia are released to spend the day pecking in the pastures that cattle have just vacated. (From the book What I Eat: Around the World in 80 Diets.) The chickens spend the day eating insects, grass, seeds, and undigested bits in the cattle manure (helping to scatter it in the process).
    USA_071019_056_xxw.jpg
  • The dung-fired hearth in Karsal's kitchen at their home in the Tibetan Plateau.  (Karsal is featured in the book What I Eat: Around the World in 80 Diets.)  The nomadic herder's family uses dung collected from the yak and dri pastures for cooking and keeping their house warm.
    TIB_060624_096_xw.jpg
  • A yak pauses to defecate while it grazes in the high altitude pastures of the Tibetan Plateau. Yak are found throughout the Himalayan region of south Central Asia, the Tibetan Plateau and as far north as Mongolia and Russia. In addition to a large domestic population, there is a small, vulnerable wild yak population. Wikipedia.
    TIB_060623_011_xw.jpg

Peter Menzel Photography

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