Show Navigation

Search Results

Refine Search
Match all words
Match any word
Prints
Personal Use
Royalty-Free
Rights-Managed
(leave unchecked to
search all images)
{ 269 images found }

Loading ()...

  • (MODEL RELEASED IMAGE). Deb and Mark discuss their grocery list for one weeks' worth of food, while their son Tadd watches over the second grocery cart behind. (Supporting image from the project Hungry Planet: What the World Eats.)
    GRB02_0024_xf1bs.jpg
  • Ofer Sabath Beit-Halachmi, a Reform rabbi, pays for rugelach pastries at a grocery store near his home in Tzur Hadassah, Israel.  (Ofer Sabath Beit-Halachmi is featured in the book What I Eat: Around the World in 80 Diets.) The caloric value of his typical day's worth of food in the month of October was 3100 Kcals. He is 43 years of age; 6 feet, 1 inch tall and 165 pounds. Ofer's town in the Judean Hills about 15 minutes southwest of Jerusalem is a communal settlement where residents lease land and houses from the state of Israel for a 99-year period. MODEL RELEASED.
    ISR_081026_060_xw.jpg
  • Ofer Sabath Beit-Halachmi, a Reform rabbi, pays for rugelach pastries at a grocery store near his home in Tzur Hadassah, Israel.  (Ofer Sabath Beit-Halachmi is featured in the book What I Eat: Around the World in 80 Diets.) The caloric value of his typical day's worth of food in the month of October was 3100 Kcals. He is 43 years of age; 6 feet, 1 inch tall and 165 pounds. Ofer's town in the Judean Hills about 15 minutes southwest of Jerusalem is a communal settlement where residents lease land and houses from the state of Israel for a 99-year period. MODEL RELEASED.
    ISR_081026_058_xw.jpg
  • (MODEL RELEASED IMAGE). Craig Caven takes a moment to ponder his family's weekly grocery list in one of the aisles of Raley's, a California grocery chain. (Supporting image from the project Hungry Planet: What the World Eats.) The Caven family of American Canyon, California, is one of the thirty families featured, with a weeks' worth of food, in the book Hungry Planet: What the World Eats.
    USca01_0020_xf1bs.jpg
  • Mariel Booth, a professional model and New York University student, reaches for  Tofutti Cuties at a Whole Foods grocery store near her apartment in New York city. (From the book What I Eat: Around the World in 80 Diets.) The caloric value of her day's worth of food on a day in the month of October was 2400 kcals. She is 23 years of age; 5 feet, 9.5 inches tall; and 135 pounds. At a healthier weight than when modeling full-time, she feels good but laments that she's making much less money. MODEL RELEASED.
    USA_ny_081011_303_xxw.jpg
  • Rows of Campbell's soup cans line the shelves at Raley's, a California grocery chain. Hungry Planet: What the World Eats (endpapers).
    USca01_0007EndPaper_xxf1s.jpg
  • Marzena Sobczynska, her husband Hubert, and daughter Klaudia finish the family's grocery shopping for one weeks' worth of food at the Auchan hypermarket. The huge new supermarket, ten minutes' drive from their home, is near a big intersection that serves four or five other bedroom communities. (Supporting image from the project Hungry Planet: What the World Eats.)
    POL03_7544_xf1b.jpg
  • (MODEL RELEASED IMAGE). Scooping out sauerkraut, Marzena Sobczynska leads her husband Hubert and daughter Klaudia through the family's grocery shopping at the Auchan hypermarket. The huge new supermarket, ten minutes' drive from their home, is near a big intersection that serves four or five other bedroom communities.Hungry Planet: What the World Eats (p. 249). The Sobczynscy family of Konstancin-Jeziorna, Poland, is one of the thirty families featured, with a weeks' worth of food, in the book Hungry Planet: What the World Eats.
    POL03_0002_xxf1.jpg
  • Supermarket shoppers checking out at the Pure Gold Grocery Store in Manila, Philippines. (Supporting image from the project Hungry Planet: What the World Eats)
    PHI04_0024_xf1b.jpg
  • Rows of Campbell's soup cans line the shelves at Raley's, a California grocery chain. Hungry Planet: What the World Eats (endpapers).
    USca01_0007_xxf1s.jpg
  • The Caven family's weekly shopping expedition to Raley's, a California grocery chain. Hungry Planet: What the World Eats (p. 262). The Caven family of American Canyon, California, is one of the thirty families featured, with a weeks' worth of food, in the book Hungry Planet: What the World Eats.
    USca01_0002_xxf1s.jpg
  • (KEIKO MATSUDA IS MODEL RELEASED). Grocery store in Yomitan Village, Okinawa, where Keiko Matsuda does some of her shopping. (Supporting image from the project Hungry Planet: What the World Eats.) The Matsuda family of Yomitan Village, Okinawa is one of the thirty families featured, with a weeks' worth of food, in the book Hungry Planet: What the World Eats. Hara hachi bu: "eat only until 80 percent full," say older Okinawans. The island has been the focus in recent years of researchers trying to discover why a disproportionately large number of Okinawans are living to age 100 or more.
    JOK03_6051_xf1b.jpg
  • Grocery store in Yomitan Village, Okinawa, where Keiko Matsuda does some of her shopping. (Supporting image from the project Hungry Planet: What the World Eats.) The Matsuda family of Yomitan Village, Okinawa, is one of the thirty families featured, with a weeks' worth of food, in the book Hungry Planet: What the World Eats. Hara hachi bu: "eat only until 80 percent full," say older Okinawans. The island has been the focus in recent years of researchers trying to discover why a disproportionately large number of Okinawans are living to age 100 or more.
    JOK03_5688_xf1b.jpg
  • Jayant and Sangeeta Patkar stop at a kiosk to pick up some grocery items for their family food portrait. (Supporting image from the project Hungry Planet: What the World Eats.) The Patkar family of Ujjain, Madhya Pradesh, India, is one of the thirty families featured, with a weeks' worth of food, in the book Hungry Planet: What the World Eats.
    IND04_9066_xf1b.jpg
  • (MODEL RELEASED IMAGE). Craig Caven shopping for a weeks' worth of food at Raley's, a California grocery chain. (Supporting image from the project Hungry Planet: What the World Eats.) The Caven family of American Canyon, California, is one of the thirty families featured, with a weeks' worth of food, in the book Hungry Planet: What the World Eats.
    USca01_0023_xf1bs.jpg
  • Craig Caven of American Canyon, California going through the checkout counter as he is purchasing a weeks' worth of food for the upcoming food picture. He is shopping at Raley's, a California grocery chain. (Supporting image from the project Hungry Planet: What the World Eats.)
    USca01_0021_xf1bs.jpg
  • Rows of Campbell's soup cans line the shelves at Raley's, a California grocery chain. Hungry Planet: What the World Eats (endpapers).
    USca01_0007_xxf1sBW.jpg
  • (MODEL RELEASED IMAGE). Alma Casales, the children, and her brother-in-law Jorge emerges from their local Carrefour supermarket in Cuernavaca, Mexico after shopping for a weeks' worth of food for the family food portrait. Carrefour has since left the Mexico grocery market because of fierce competition. (Supporting image from the project Hungry Planet: What the World Eats.)
    MEX03_5731_xf1b.jpg
  • Just like their parents, Giuseppe Manzo and Piera Marretta, the two older children, Pietro and Domenico, also shop every day, loading up on snacks from the grocery next door on their way to school. Backpacks bulging, they cross the street to their father's store to kiss him good-bye before heading off. Hungry Planet: What the World Eats (p. 178). The Manzo family of Palermo, Sicily, is one of the thirty families featured, with a weeks' worth of food, in the book Hungry Planet: What the World Eats.
    ITA03_0004_xxf1.jpg
  • Like most Kuwaitis, including the man pictured here, Wafaa Al Haggan does most of her grocery shopping in one of the country's many Western-style supermarkets; in her case, a multistory market in a shopping center run by the government-subsidized Shamiya and Shuwaikh Co-operative Society. Although Kuwait imports 98 percent of its food, much of it from thousands of miles away, the choice and quality of the goods on display easily match those in European or U.S. markets, and the prices are lower. Hungry Planet: What the World Eats (p. 199).
    KUW03_0004_xxf1rw.jpg
  • Grocery store in Yomitan Village, Okinawa, where Keiko Matsuda does some of her shopping. (Supporting image from the project Hungry Planet: What the World Eats.) The Matsuda family of Yomitan Village, Okinawa. is one of the thirty families featured, with a weeks' worth of food, in the book Hungry Planet: What the World Eats.
    JOK03_5693_xf1b.jpg
  • Produce vendor at the Ujjain municipal market. (Supporting image from the project Hungry Planet: What the World Eats.)  Grocery stores, supermarkets, and hyper and megamarkets all have their roots in village market areas where farmers and vendors would converge once or twice a week to sell their produce and goods. In farming communities, just about everyone had something to trade or sell. Small markets are still the lifeblood of communities in the developing world.
    IND04_9552_xf1b.jpg
  • (KEIKO MATSUDA IS MODEL RELEASED). Grocery store in Yomitan Village, Okinawa, where Keiko Matsuda does some of her shopping. (Supporting image from the project Hungry Planet: What the World Eats.) The Matsuda family of Yomitan Village, Okinawa is one of the thirty families featured, with a weeks' worth of food, in the book Hungry Planet: What the World Eats. Hara hachi bu: "eat only until 80 percent full," say older Okinawans. The island has been the focus in recent years of researchers trying to discover why a disproportionately large number of Okinawans are living to age 100 or more.
    JOK03_5971_xf1b.jpg
  • (KEIKO MATSUDA IS MODEL RELEASED). Grocery store in Yomitan Village, Okinawa, where Keiko Matsuda does some of her shopping. (Supporting image from the project Hungry Planet: What the World Eats) The Matsuda family of Yomitan Village, Okinawa is one of the thirty families featured, with a weeks' worth of food, in the book Hungry Planet: What the World Eats. Hara hachi bu: "eat only until 80 percent full," say older Okinawans. The island has been the focus in recent years of researchers trying to discover why a disproportionately large number of Okinawans are living to age 100 or more.
    JOK03_5938_xf1b.jpg
  • (MODEL RELEASED IMAGE). The Fernandezes begin their Sunday grocery trip after lunch. Clutching their spending money, Brianna and Brian head for the bakery case in their local San Antonio, Texas supermarket, where they settle on giant pan dulces. Hungry Planet: What the World Eats (p. 272).
    UStx04_0002_xxf1.jpg
  • Mestilde Shigwedha, a diamond polisher for NamCot Diamonds in Windhoek, Namibia, shops for groceries at a supermarket near her home.  (Mestilde Shigwedha is featured in the book What I Eat: Around the World in 80 Diets.) MODEL RELEASED.
    NAM_090305_119_xw.jpg
  • The Glad Ostensen family in Gjerdrum, Norway. Anne Glad Fredricksen, 45, chooses salmon while shopping for a week's worth of groceries. Model-Released.
    NOR_130531_070_x.jpg
  • Making the long return trip from the weekly market in the valley, Orlando Ayme leads his father-in-law's horse, while his wife Ermelinda (center) carries the bundled-up baby and some of the groceries and Livia trudges along with her schoolbooks. Alvarito has literally run up the steep path ahead; like 4-year-old boys everywhere, he is a tiny ball of pure energy. Hungry Planet: What the World Eats (p. 109). (MODEL IMAGE RELEASED)
    ECU04_0002_xxf1.jpg
  • The Qureshi family of Lorenskog, Norway, an Oslo suburb. Pritpal Qureshi, 49, kneeling, choosing fruit in an ethnic market in Oslo while buying a week's worth of groceries.
    NOR_130527_071_x.jpg
  • Pauline Melanson, a Royal Mounted Canadian Police officer, shops for her family's groceries in Iqualuit. Iqaluit, with a population of 6,000, is the largest community in Nunavut as well as the capital city. It is located in the southeast part of Baffin Island. Formerly known as Frobisher Bay, the town is at the mouth of the bay of that name, overlooking Koojesse Inlet. "Iqaluit" means 'place of many fish'. Canada. The image is part of a collection of images and documentation for Hungry Planet 2, a continuation of work done after publication of the book project Hungry Planet: What the World Eats, by Peter Menzel & Faith D'Aluisio.
    CAN_061005_081_f1x.jpg
  • Ottersland Dahl family, of Gjettum, Norway (outside Oslo). Gunhild Valle Ottersland, 45, shopping for weekly groceries. Model-Released.
    NOR_130523_068_x.jpg
  • Ottersland Dahl family, of Gjettum, Norway (outside Oslo). Gunhild Valle Ottersland, 45, shopping for weekly groceries. Model-Released.
    NOR_130523_024_x.jpg
  • Pauline Melanson, a Royal Mounted Canadian Police officer, shops for her family's groceries in Iqualuit. Iqaluit, with a population of 6,000, is the largest community in Nunavut as well as the capital city. It is located in the southeast part of Baffin Island. The image is part of a collection of images and documentation for Hungry Planet 2, a continuation of work done after publication of the book project Hungry Planet: What the World Eats, by Peter Menzel & Faith D'Aluisio.
    CAN_061005_052_f1x.jpg
  • The Qureshi family of Lorenskog, Norway, an Oslo suburb. Pritpal Qureshi, 49, choosing cereal in a supermarket in Oslo while buying a week's worth of groceries. Model-Released.
    NOR_130527_147_x.jpg
  • (MODEL RELEASED IMAGE). The Dong family, of Beijing, China, haul their groceries up the stairwell to their newly redecorated fourth-floor flat. Hungry Planet: What the World Eats (p. 81). The Dong family of Beijing, China, is one of the thirty families featured, with a weeks' worth of food, in the book Hungry Planet: What the World Eats.
    CHI103_0007_xxf1.jpg
  • The Qureshi family of Lorenskog, Norway, an Oslo suburb. Pritpal Qureshi, 49, paying for fresh produce in an ethnic market in Oslo while buying a week's worth of groceries.
    NOR_130527_220_x.jpg
  • The Brown family of Riverview, Australia with a week's worth of food: Doug Brown, 54, and his wife Marge, 52, with their daughter Vanessa, 32, and her children, Rhy, 12, Kayla, 15, John, 13, and Sinead, 5. From the book Hungry Planet: What the World Eats (Model Released)
    AUS104_0001_xxf1rw.JPG
  • One of the few relatively well-stocked (but expensive) small markets in Abeche, Chad that carries canned and packaged goods. (Supporting image from the project Hungry Planet: What the World Eats.)
    CHA04_8408_xf1brw.jpg
  • Astrid Holmann and her daughter Lillith in Hamburg, Germany shopping in the Penny supermarket. They were photographed for the Hungry Planet: What I Eat project with a week's worth of food in June. Model Released.
    GER_130614_064_x.jpg
  • Astrid Holmann and her son Lenard in Hamburg, Germany shopping in the Aldi supermarket. They were photographed for the Hungry Planet: What I Eat project with a week's worth of food in June. Model Released.
    GER_130614_091_x.jpg
  • Astrid Holmann's daughter Lillith in Hamburg, Germany shopping in the Penny supermarket. They were photographed for the Hungry Planet: What I Eat project with a week's worth of food in June. Model Released.
    GER_130614_054_x.jpg
  • Astrid Holmann and her daughter Lillith in Hamburg, Germany shopping in the Penny supermarket. They were photographed for the Hungry Planet: What I Eat project with a week's worth of food in June. Model Released.
    GER_130614_046_x.jpg
  • A vendor at his vegetable and fruit market stall at Al-Hawta souk, Hadhramawt, Yemen.
    YEM_080403_043_xw.jpg
  • Astrid Holmann and her son Lenard (not in photo) in Hamburg, Germany shopping in the Aldi supermarket. They were photographed for the Hungry Planet: What I Eat project with a week's worth of food in June. Model Released.
    GER_130614_108_x.jpg
  • Astrid Holmann and her son Lenard (not in photo) in Hamburg, Germany shopping in the Aldi supermarket. They were photographed for the Hungry Planet: What I Eat project with a week's worth of food in June. Model Released.
    GER_130614_108_x.jpg
  • Astrid Holmann and her son Lenard in Hamburg, Germany shopping in the Aldi supermarket. They were photographed for the Hungry Planet: What I Eat project with a week's worth of food in June. Model Released.
    GER_130614_091_x.jpg
  • Astrid Holmann and her daughter Lillith in Hamburg, Germany shopping in the Penny supermarket. They were photographed for the Hungry Planet: What I Eat project with a week's worth of food in June. Model Released.
    GER_130614_046_x.jpg
  • Astrid Holmann and her daughter Lillith in Hamburg, Germany shopping in the Penny supermarket. They were photographed for the Hungry Planet: What I Eat project with a week's worth of food in June. Model Released.
    GER_130614_064_x.jpg
  • Astrid Holmann's daughter Lillith in Hamburg, Germany shopping in the Penny supermarket. They were photographed for the Hungry Planet: What I Eat project with a week's worth of food in June. Model Released.
    GER_130614_054_x.jpg
  • Mariel Booth, a professional model and New York University student, shops for protein powder from a Whole Foods near her apartment in New York city. (Mariel Booth is featured in the book What I Eat: Around the World in 80 Diets.) The caloric value of her day's worth of food on a day in the month of October was 2400 kcals.  At a healthier weight than when modeling full-time, she feels good but laments that she's making much less money. MODEL RELEASED.
    USA_ny_081011_323_xw.jpg
  • (MODEL RELEASED IMAGE).In Shingkhey, a remote hillside village of a dozen homes, Nalim and Namgay's family assembles in the prayer room of their three-story rammed-earth house with one week's worth of food for their extended family of thirteen. The Namgay family is one of the thirty families featured in the book Hungry Planet: What the World Eats (p. 36).
    BHU01_0001_xxf1s.JPG
  • Astrid Holmann of the Hollmann Sturm family in Hamburg, Germany with her daughter Lillith Sturm, who fell off her bike in front of their apartment. They were photographed for the Hungry Planet: What I Eat project with a week's worth of food in June. Model Released.
    GER_130612_093_x.jpg
  • The Ayme family sits on the dirt floor of their kitchen and eats soup and empanadas for breakfast. (Supporting image from the project Hungry Planet: What the World Eats.)(MODEL RELEASED IMAGE).
    ECU04_5731_xf1brw.jpg
  • Sleepy, healthful Ogimi Village, Okinawa, is home to many centenarians.
    JOK03_5833_xf1b.jpg
  • At a senior center in the small city of Nago, Okinawa, elderly Japanese can spend the day in a setting reminiscent of a spa, taking footbaths, enjoying deep-water massage, and lunching with friends. With their caring, community-based nursing and assistance staff, Okinawan nursing homes and senior daycare centers, both public and private, seem wondrous places (vibrant and lively) where friends gather for foot massages, water volleyball, haircuts, or simple meals. (Supporting image from the project Hungry Planet: What the World Eats)
    JOK03_5610_xf1b.jpg
  • Mariel Booth, a professional model and New York University student, chooses lunch items from the salad bar section of a Whole Foods near her apartment in New York city. (Mariel Booth is featured in the book What I Eat: Around the World in 80 Diets.) The caloric value of her day's worth of food on a day in the month of October was 2400 kcals.   At a healthier weight than when modeling full-time, she feels good but laments that she's making much less money. MODEL RELEASED.
    USA_ny_081011_317_xxw.jpg
  • One of the few relatively well-stocked (but expensive) small markets in Abeche, Chad that carries canned and packaged goods.
    CHA04_8408_xf1brww.jpg
  • Packaged products line the shelves in the Harris Teeter supermarket in Raleigh, North Carolina. (Supporting image from the project Hungry Planet: What the World Eats.)
    USnc04_2906_xf1b.jpg
  • The Revis family in the kitchen of their home in suburban Raleigh, North Carolina, with a week's worth of food. Ronald Revis, and Rosemary Revis, stand behind Rosemary's sons from her first marriage, Brandon Demery, (left), and Tyrone Demery. From the book Hungry Planet: What the World Eats (Model Released)
    USnc04_0001_xxf1rw.JPG
  • The Çelik family in the main room of their three-room apartment in Istanbul, Turkey, with a week's worth of food. Mêhmêt Çelik, 40, stands between his wife Melahat, 33 (in black), and her mother, Habibe Fatma Kose, 51. From the book Hungry Planet: What the World Eats (Model Released)
    TUR01_0001_xxf1s.JPG
  • In the kitchen of their apartment in Palermo, Sicily, Italy, the Manzo family: Giuseppe, 31, Piera Marretta, 30, and their sons (left to right) Mauritio, 2, Pietro, 9, and Domenico, 7 stand and sit around a week's worth of food. From the book Hungry Planet: What the World Eats (Model Released)
    ITA03_0001_xxf1rw.JPG
  • The Ayme family in their kitchen house in Tingo, Ecuador, a village in the central Andes, with one week's worth of food. Ermelinda Ayme Sichigalo, 37, and Orlando Ayme, 35, sit flanked by their children (left to right): Livia, 15, Natalie, 8, Moises, 11, Alvarito, 4, Jessica, 10, Orlando hijo (Junior, held by Ermelinda), 9 months, and Mauricio, 30 months. Not in photograph: Lucia, 5, who lives with her grandparents to help them out. From the book Hungry Planet: What the World Eats (Model Released)
    ECU04_0001_xxf1rw.JPG
  • Vegetables on display at the Auchan hypermarket, outside Warsaw, Poland. The huge new supermarket, ten minutes' drive from the Sobczynsky home in Konstancin-Jeziorna, Poland, is near a big intersection that serves four or five other bedroom communities. (Supporting image from the project Hungry Planet: What the World Eats.)
    POL03_0117_xf1b.jpg
  • Napa Valley supermarket
    USA_100515_01_x.jpg
  • Faith D'Aluisio with Astrid Holmann and her daughter Lillith in Hamburg, Germany shopping in the Penny supermarket. They were photographed for the Hungry Planet: What I Eat project with a week's worth of food in June. Model Released.
    GER_130614_007_x.jpg
  • Astrid Holmann of the Hollmann Sturm family in Hamburg, Germany with her daughter Lillith Sturm, who fell off her bike in front of their apartment. They were photographed for the Hungry Planet: What I Eat project with a week's worth of food in June. Model Released.
    GER_130612_093_x.jpg
  • Faith D'Aluisio with Astrid Holmann and her daughter Lillith in Hamburg, Germany shopping in the Penny supermarket. They were photographed for the Hungry Planet: What I Eat project with a week's worth of food in June. Model Released.
    GER_130614_007_x.jpg
  • The Ayme family heads off to cultivate one of their potato fields on their small farm in the village of Tingo, near Simiatug, Ecuador. (Supporting image from the project Hungry Planet: What the World Eats.) (MODEL RELEASED IMAGE)
    ECU04_7168_xf1brw.jpg
  • Returning from the weekly market in Simiatug with most of their purchases strapped onto a borrowed horse, Orlando Ayme (35, father), leads the horse and Ermelinda Ayme Sichigalo (37, mother), and Livia Rocío (15, daughter) follow. Their home in Tingo is an hour walk up the mountain. Orlando sold two sheep for $35 to buy food for his family. (Supporting image from the project Hungry Planet: What the World Eats.) (MODEL RELEASED IMAGE)
    ECU04_5633_xf1brw.jpg
  • Wearing a traditional Andean felt hat, Ermelinda Ayme spends part of her morning in the windowless cooking hut, cleaning barley in the light from the doorway. After she blows away the dust and chaff, the grain is ready to be ground for breakfast porridge. Hungry Planet: What the World Eats (p. 114). (MODEL RELEASED IMAGE).
    ECU04_0008_xxf1rw.jpg
  • 90-year-old Haruko Maeda, sprawls comfortably in the front yard of her home in Ogimi Village, cutting the grass with a pair of hand shears. "I'm getting this done before it gets too hot," she explains. (Supporting image from the project Hungry Planet: What the World Eats.)
    JOK03_0162_xf1b.jpg
  • At a "longevity restaurant", an eatery claiming to serve food that will make patrons live longer, in Ogimi, Okinawa, 96-year-old Matsu Taira finishes the long-life lunch with a jellied fruit dessert made from bright-red acerola berries. Hungry Planet: What the World Eats (p. 192).
    JOK03_0005_xxf1.jpg
  • Vendor selling onions at Mercado Quinta Crespo, Caracas, Venezuela.
    VEN_071027_057_xw.jpg
  • A large supermarket in Toronto, Canada.
    CAN_080621_152_xw.jpg
  • Seal hunter Emil Madsen's wife Erika cleans a seal shot by her husband at their home in Cap Hope, Greenland. (Emil Madsen is featured in the book What I Eat: Around the World in 80 Diets.) After cleaning, she will cook the best meat for her family, feed the remains to the sled dogs, then dry and sell the sealskin. Seal meat continues to be an important source of meat for some Greenlanders, but for many, Danish food has replaced it in the native diet.
    GRE_040521_041_xw.jpg
  • Sayo Ukita shops for food and sundries in her Kodaira City neighborhood. Japan. Material World Project. The Ukita family lives in a 1421 square foot wooden frame house in a suburb northwest of Tokyo called Kodaira City.
    Japan_Jap_mw_12_xs.jpg
  • The Caven family in the kitchen of their home in American Canyon, California, with a week's worth of food. Craig Caven, 38, and Regan Ronayne, 42 (holding Ryan, 3), stand behind the kitchen island; in the foreground is Andrea, 5. From the book Hungry Planet: What the World Eats (Model Released)
    USca01_0001_xxf1s.JPG
  • The Sobczynscy family in the main room of their apartment in Konstancin-Jeziorna; Poland; outside Warsaw; with a week's worth of food. Marzena Sobczynska; 32; and Hubert Sobczynski; 31; stand in the rear; with Marzena's parents; Jan Boimski; 59; and Anna Boimska; 56; to their right and their daughter Klaudia; 13; on the couch. From the book Hungry Planet: What the World Eats (Model Released)
    POL03_0001_xxf1rw.JPG
  • The Natomo family on the roof of their mud-brick home in Kouakourou, Mali, with a week's worth of food. From the book Hungry Planet: What the World Eats (Model Released)
    MAL01_0001_xxf1s.JPG
  • The Matsuda family in the kitchen of their home in Yomitan Village, Okinawa, with a week's worth of food. Takeo Matsuda, 75, and his wife Keiko, 75, stand behind Takeo's mother, Kama, 100. The couple's three grown children live a few miles away. From the book Hungry Planet: What the World Eats (Model Released)
    JOK03_0001_xxf1rw.JPG
  • The Madsen family in their living room in Cap Hope village, Greenland, with a week's worth of food. Standing by the TV are Emil Madsen, 40, and Erika Madsen, 26, with their children (left to right) Martin, 9, Belissa, 6, and Abraham, 12. From the book Hungry Planet: What the World Eats (Model Released)
    GRE04_0001_xxf1rw.JPG
  • The Le Moine family in the living room of their apartment in the Paris suburb of Montreuil, with a week's worth of food. Michel Le Moine, 50, and Eve Le Moine, 50, stand behind their daughters, Delphine, 20 (standing), and Laetitia, 16 (holding spaghetti and Coppelius the cat). From the book Hungry Planet: What the World Eats (Model Released)
    FRA04_0001_xxf1rw.JPG
  • (MODEL RELEASED IMAGE). The Ahmeds' extended family in the Cairo apartment of Mamdouh Ahmed, 35 (glasses), and Nadia Mohamed Ahmed, 36 (brown headscarf), with a week's worth of food. Hungry Planet: What the World Eats (p. 118).
    EGY03_0001a_xxf1.JPG
  • Ramon Costa Allouis, 39, Sandra Raymond Mundi, 38, and their children Lisandra, 16, and Fabio, 6 in the courtyard of their extended family's home in Havana, Cuba with one week's worth of food. From the book Hungry Planet: What the World Eats (Model Released)
    CUB01_0001_xxf1s.JPG
  • The Cui family of Weitaiwu village, Beijing Province, in their living room with a week's worth of food. From the book Hungry Planet: What the World Eats (Model Released)
    CHI204_0001_xxf1rw.JPG
  • The Dong family in the living room of their one-bedroom apartment in Beijing, China, with a week's worth of food. From the book Hungry Planet: What the World Eats (Model Released)
    CHI103_0001_xxf1rw.JPG
  • (MODEL RELEASED IMAGE). The Aboubakar family of Darfur province, Sudan, in front of their tent in the Breidjing Refugee Camp, in eastern Chad, with a week's worth of food. D'jimia Ishakh Souleymane, 40, holds her daughter Hawa, 2; the other children are (left to right) Acha, 12, Mariam, 5, Youssouf, 8, and Abdel Kerim, 16. Cooking method: wood fire. Food preservation: natural drying. Favorite food: D'jimia: soup with fresh sheep meat. The Aboubakar family is one of the thirty families featured in the book Hungry Planet: What the World Eats (p. 56).
    CHA104_0001_xxf1rw.JPG
  • The Molloy family: John, 43, Natalie, 41, Emily, 15 (called Em), and Sean, 5, in Brisbane, on Australia's east coast, with one week's worth of food, in January. From the book Hungry Planet: What the World Eats (Model Released)
    AUS204_0001_xxf1rw.JPG
  • Cereal at the Famila supermarket near Bargteheide, Germany. (Supporting image from the project Hungry Planet: What the World Eats.)
    GER04_0259_xf1brw.jpg
  • The Breidjing Refugee Camp, Eastern Chad on the Sudanese border shelters 30,000 people who have fled their homes in Darfur, Sudan. Here, a dead calf disintegrates in the desert sun. (Supporting image from the project Hungry Planet: What the World Eats.)
    CHA104_8584_xf1brw.jpg
  • The Ayme family outside their thatch-roofed adobe-brick-walled cooking hut. The Ayme family of Tingo, Ecuador, a village in the central Andes, is one of the thirty families featured, with a weeks' worth of food, in the book Hungry Planet: What the World Eats. (MODEL RELEASED IMAGE).
    ECU04_5403_xf1brw.jpg
  • Patchwork fields on steep hills near Ambato, Ecuador. (Supporting image from the project Hungry Planet: What the World Eats.)
    ECU04_5286_xf1brw.jpg
  • Ermelinda Ayme cooks empanadas for her children in the family's earthen kitchen house as one of her sons watches. Husband Orlando slices onions to help his wife, an unusual task for a village man to undertake in Ecuador. (From a photographic gallery of kitchen images, in Hungry Planet: What the World Eats, p. 55) (MODEL RELEASED IMAGE).
    ECU04_0011_xxf1rw.jpg
  • Cultivating potatoes on a windy afternoon, Ermelinda Ayme wraps her baby in two shawls tied in different directions. When she and her husband Orlando arrived at the field, a ten-minute walk from their home, they said a quick prayer to Pacha Mamma (Mother Earth) before working the land. Occasionally, Ermelinda has to adjust the baby's position, but generally she has no problem carrying her tiny passenger. Hungry Planet: What the World Eats (p. 117). (MODEL RELEASED IMAGE).
    ECU04_0010_xxf1rw.jpg
  • Standing beneath hanging sheep carcasses, five sheep wait patiently; soon it will be their turn at the slaughterhouse, which is attached to the Zumbagua market in Ecuador. At the live-animal market a quarter mile away, shoppers can pick out the animals they want, then have them killed, skinned, and cleaned. The entire process, including the time it takes to walk the sheep from the market to the slaughterhouse, takes less than an hour. Hungry Planet: What the World Eats (p. 113).
    ECU04_0007_xxf1rw.jpg
  • Among the treats in the menu at a "longevity restaurant", an eatery claiming to serve food that will make patrons live longer, in Ogimi, Okinawa, are silver sprat fish, bitter grass with creamy tofu, daikon, seaweed, tapioca with purple potato and potato leaves, and pork cooked in the juice of tiny Okinawan limes. Hungry Planet: What the World Eats (p. 192).
    JOK03_0006_xxf1.jpg
  • A traditionally dressed Himba woman shops for staples and soda pop with her child in a supermarket in Opuwo, a town well known for cultural tourism in northwestern Namibia, after receiving money from a tourist in exchange for a photograph.  Like most traditional Himba women, she covers herself from head to toe with an ochre powder and cow butter blend. Some Himba are turning to tourism to kick-start their entry into the cash economy, setting up demonstration villages advertising "The Real Himba."
    NAM_090307_106_xw.jpg
  • The Batsuuri family in their single-room home (a sublet in a bigger apartment) in Ulaanbaatar, Mongolia, with a week's worth of food. Standing behind Regzen Batsuuri, 44 (left), and Oyuntsetseg (Oyuna) Lhakamsuren, 38, are their children, Khorloo, 17, and Batbileg, 13. From the book Hungry Planet: What the World Eats (Model Released)
    MON01_0001_xxf1s.JPG
  • The Al Haggan family and their two Nepali servants in the kitchen of their home in Kuwait City, Kuwait, with one week's worth of food. From the book Hungry Planet: What the World Eats (Model Released)
    KUW03_0001_xxf1rw.JPG
  • The Ukita family: Sayo Ukita, 51, and her husband, Kazuo Ukita, 53, with children Maya, 14 (holding chips) and Mio, 17 in their dining room in Kodaira City, Japan, with one week's worth of food. From the book Hungry Planet: What the World Eats (Model Released)
    Japan_JAP01_0001_xxf1s.JPG
Next

Peter Menzel Photography

  • Home
  • Legal & Copyright
  • About Us
  • Image Archive
  • Search the Archive
  • Exhibit List
  • Lecture List
  • Agencies
  • Contact Us: Licensing & Inquiries