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  • The new Shanghai Circus World building in Shanghai, China. (From the book What I Eat: Around the World in 80 Diets.) The domed building seats more than 1,600 people.
    CHI_060605_086_xxw.jpg
  • Ironworkers at work on the building at 300 East Randolph St., Chicago, Illinois, where ironworker Jeff Devine works. (Jeff Devine is featured in the book What I Eat: Around the World in 80 Diets.)
    USA_080925_053_xw.jpg
  • A building under constructiion at 300 East Randolph St., Chicago, Illinois, where ironworker Jeff Devine works. (Jeff Devine is featured in the book What I Eat: Around the World in 80 Diets.)
    USA_080925_016_xw.jpg
  • Ironworkers at work on the building at 300 East Randolph St., Chicago, Illinois, where ironworker Jeff Devine works. (Jeff Devine is featured in the book What I Eat: Around the World in 80 Diets.)
    USA_080925_095_xw.jpg
  • Windtowers (called badgirs in Farsi) tower over homes in the city of Yazd, Iran. They are designed to catch the wind and cool homes and other buildings naturally, with no fans or electricity. Building structures in Iran are built close together, especially in the country's hot, arid central region, and their purposefully tall earthen and brick walls create maximum shade for pedestrians in the narrow adjacent alleyways.
    IRN_061209_148_xw.jpg
  • The Bread Queen, Robina Weiser-Linnartz , at her parent's bakery in Cologne, Germany.  (Robina Weiser-Linnartz is featured in the book What I Eat: Around the World in 80 Diets.)  Her mother is hanging out the windows as part of a once a year cleaning of the windows on the outside and the building.
    GER_080318_355_xw.jpg
  • Physics: Stanford Linear Accelerator Center (SLAC). Main complex. (1986) 3. 2 km (2 mile) long linear accelerator at the Stanford Linear Accel- erator Center (SLAC), California. The end at which the electrons start their journey is in the distance; the experimental areas where the accelerated electrons are smashed into targets, or used for further acceleration in electron-positron Colliders, is in the group of buildings seen here. The giant red- roofed building in the experimental area is End Station A, where the first evidence of quarks was discovered in 1968-72. .Stanford Linear Collider (SLC) experiment, Menlo Park, California. With a length of 3km, the Stanford Linear Accelerator is the largest of its kind in the world. The accelerator is used to produce streams of electrons and positrons, which collide at a combined energy of 100 GeV (Giga electron Volts). This massive energy is sufficient to produce Z-zero particles in the collision. The Z-zero is one of the mediators of the weak nuclear force, the force behind radioactive decay, and was first discovered at CERN, Geneva, in 1983. The first Z-zero at SLC was produced on 11 April 1989.
    USA_SCI_PHY_37_xs.jpg
  • Young men play cricket and soccer on the roof of a building next to the Ananta Clothing Factory on Elephant Road in Dhaka, Bangladesh.
    BAN_081215_364_xw.jpg
  • Young men play cricket and soccer on the roof of a building next to the Ananta Clothing Factory on Elephant Road in Dhaka, Bangladesh. (From the book What I Eat Around the World in 80 Diets.)
    BAN_081215_358_xxw.jpg
  • One of Ralph Rohrer's turkey houses on his turkey farm in Dayton, Virginia supplying Cargill. 11,000 turkeys in a building 600 feet long.
    USA_130209_188_x.jpg
  • Indianapolis, Indiana. State capital building.
    USA_111112_04_x.jpg
  • Security sign at dusk on top of a building in downtown Denver, Colorado. USA.
    USA_SIGN_06_xs.jpg
  • Explosive demolition of the Regis Block, a building in Mexico City that was damaged by an earthquake. Demolition by the USA company called Controlled Demolition, Inc, run by three generations of Loizeaux family. Mexico City, Mexico.
    MEX_EQ_01_xs.jpg
  • Construction welder Huang Neng, with his typical day's worth of food in Pudong's Lujiazui Central Green Park in Shanghai, China. (From the book What I Eat: Around the World in 80 Diets.) The caloric value of his day's worth of food on a typical day in June was 4300 kcals. He is 36 years of  age; 5 feet, 6 inches tall and 136 pounds. The migrant welder has worked on a dozen trophy skyscrapers on the Huangpu River in Pudong New Area, across the river from old Shanghai. His current project is the Zhongrong Jasper Tower, at far right, which will top out at 48 floors?a short-statured building compared to its neighbors. MODEL RELEASED.
    CHI_060604_098_xxw.jpg
  • One of Ralph Rohrer's turkey houses on his turkey farm in Dayton, Virginia supplying Cargill. 11,000 turkeys in a building 600 feet long.
    USA_130209_162_x.jpg
  • One of Ralph Rohrer's turkey houses on his turkey farm in Dayton, Virginia supplying Cargill. 11,000 turkeys in a building 600 feet long.
    USA_130209_101_x.jpg
  • One of Ralph Rohrer's turkey houses on his turkey farm in Dayton, Virginia supplying Cargill. 11,000 turkeys in a building 600 feet long.
    USA_130209_056_x.jpg
  • One of Ralph Rohrer's turkey houses on his turkey farm in Dayton, Virginia supplying Cargill. 11,000 turkeys in a building 600 feet long.
    USA_130209_083_x.jpg
  • TransAmerica Building, San Francisco, CA
    USA_100605_48_x.jpg
  • Vintner's Collective wine tasting bar, Napa, California. Napa Valley. Located in Napa's oldest commercial building built in 1875, the collective features wines from nearly 20 small wineries that can be tasted at the bar.
    USA_060203_05_Napa_rwx.jpg
  • Explosive demolition of the Regis Block, a building in Mexico City that was damaged by an earthquake. Demolition by the USA company called Controlled Demolition, Inc, run by three generations of Loizeaux family. Mexico City, Mexico.
    MEX_EQ_131_xs.jpg
  • Casa Batlo: a Gaudi designed apartment building in Barcelona, Spain.
    SPA_140_xs.jpg
  • Bjorn Thoroddson of the Thoroddson family, standing next to a private airplane he is building in his home workshop in Hafnarfjordur near Reykjavik, Iceland. The Thoroddsons were originally photographed in 1993 for the book Material World, but are seen here in 2004 on a revisit. MODEL RELEASED..
    ICE_9667_rwx.jpg
  • Bjorn Thoroddson, father of the Thoroddson family, originally photographed in 1993 for the book Material World.  Bjorn is seen here in his home garage workshop with parts of an airplane wing he is building. Hafnarfjordur, near Reykjavik, Iceland, 2004. MODEL RELEASED.
    ICE_1825_rwx.jpg
  • Shashi Kanth parks his motor scooter outside the flat he shares with his mother before leaving for his overnight job in Bangalore, India. (From the book What I Eat: Around the World in 80 Diets.)  The caloric value of his typical day's worth of food on a day in December was 3000 kcals. He is 23 years of age; 5 feet, 7 inches; and 123 pounds. Like many of his co-workers, Shashi, one of thousands of call center employees working in Bangalore, India, relies on quick fast food meals, candy bars, and coffee, to sustain him through the long nights spent talking to westerners about various technical and billing problems. Shashi's mother cooks traditional southern India food for him at home, which he loves, but when he's at work , KFC and Beijing Bites, fast food restaurants on the ground floor of the building he works in, are his dinner options.
    IND_081208_164_xxw.jpg
  • Young men play cricket and soccer on the roof of a building next to the Ananta Clothing Factory on Elephant Road.
    BAN_081215_207_xw.jpg
  • A view of some of the buildings of the science and technology expo at Tsukuba, Japan.
    Japan_JAP_24_xs.jpg
  • Ironworker Jeff Devine tightens bolts on an I beam at his fiftieth floor worksite in Chicago, Illinois, on highrise at 300 East Randolph St. (Jeff Devine is featured in the book What I Eat: Around the World in 80 Diets.) MODEL RELEASED.
    USA_080925_145_xw.jpg
  • Ironworker Jeff Devine (at top) at work at a construction site on 300 East Randolph St., Chicago, Illinois. (Jeff Devine is featured in the book What I Eat: Around the World in 80 Diets.) MODEL RELEASED.
    USA_080925_141_xw.jpg
  • The highrise at 300 East Randolph St., Chicago, Illinois, where ironworker Jeff Devine works. (Jeff Devine is featured in the book What I Eat, Around the World in 80 Diets.)
    USA_080925_088_xw.jpg
  • The highrise at 300 East Randolph St., Chicago, Illinois, where ironworker Jeff Devine works. (Jeff Devine is featured in the book What I Eat, Around the World in 80 Diets.)
    USA_080925_062_xw.jpg
  • USA_100803_079_x.jpg
  • Fish vendor awaiting customers waves flies away from his wares with a rag in shantytown slum of New Delhi, India.
    IND_046_xs.jpg
  • Overlooking his fiftieth floor worksite, ironworker Jeff Devine perches on the roof of a high-rise with his typical day's worth of food in Chicago.  (From the book What I Eat: Around the World in 80 Diets.) The caloric value of his typical day's worth of food on a day in the month of September was 6,600 kcals. He is 39 years of age; 6 feet, 1 inch tall; and 235 pounds. He carries a cooler of ready-to-eat food from home rather than eat at fastfood restaurants and vending trucks. MODEL RELEASED.
    USA_080926_050_xxw.jpg
  • A woman walks on a sidewalk along the edge of the Griebodov Canal outside the Church of our Saviour on the Spilled Blood in St. Petersburg, Russia. (From the book What I Eat: Around the World in 80 Diets.) Suppression and neglect during the Soviet era have bequeathed restoration artists like Vyacheslav Grankovskiy with a lifetime of restoration work.
    RUS_081015_088_xxpw.jpg
  • Munna Kailash a rickshaw driver ferries his wife, niece, and son on a shopping trip in  in Varanas, Utta Pradesh province, India,. (From the book What I Eat: Around the World in 80 Diets.) The caloric value of his typical day's worth of food in the month of April was 2400 kcals. He is 45 years old; 5 feet, 6 inches; and 106 pounds. India has about 10 million cycle rickshaws, including passenger and cargo pedal carts. Although Munna owns his rickshaw, most rickshaw pullers rent from fleet owners for about $0.60 (USD) per day. A typical puller in a big city earns about $4 to $5 (USD) per day. Although slower than two-cycle smoke-spewing auto-rickshaws, bicycle rickshaws don't pollute the air, and the only heat they add to the atmosphere is from the bodies of their drivers.
    IND_040415_186_xxw.jpg
  • Ming Wang Internet cafe in Shanghai, China, where extreme gamer Xu Zhipeng rents a chair for six months and continuously plays games. His longest continuous game lasted three days and nights. China has more than 300 million Internet users; a number close to the entire population of the United States. (Xu Zhipeng is featured in the book What I Eat: Around the World in 80 Diets).
    CHI_060611_651_xw.jpg
  • Aftermath of the October 17, 1989 Loma Prieta Earthquake in Oakland, California. The highest concentration of fatalities, 42, occurred in the collapse of the Cypress Street Viaduct on the Nimitz Freeway (Interstate 880), where a double-decker portion of the freeway collapsed, crushing the cars on the lower deck. At a magnitude of 7.1, it was the worst earthquake in the San Francisco Bay Area since 1906.
    USA_CA_EQ_12_xs.jpg
  • Aftermath of the October 17, 1989 Loma Prieta Earthquake, San Francisco, California. Damage in the Marina District of San Francisco resulting from the earthquake that occurred at 5:04 PM and lasted 15 seconds. At a magnitude of 7.1, it was the worst earthquake in the San Francisco Bay Area since 1906.
    USA_CA_EQ_09_xs.jpg
  • Aftermath of the October 17, 1989 Loma Prieta Earthquake, San Francisco, California. Damage in the Marina District of San Francisco resulting from the earthquake that occurred at 5:04 PM and lasted 15 seconds. At a magnitude of 7.1, it was the worst earthquake in the San Francisco Bay Area since 1906. The earthquake left parts of San Francisco without power for four days; at least 27 fires broke out across the city, a four-foot tsunami wave traveled from Santa Cruz (which also suffered considerable damage to its downtown structures) to Monterey, and in Oakland parts of the Cypress Structure freeway collapsed onto each other.
    USA_CA_EQ_06_xs.jpg
  • Aftermath of the October 17, 1989 Loma Prieta Earthquake, San Francisco, California. Damage in the Marina District of San Francisco resulting from the earthquake that occurred at 5:04 PM and lasted 15 seconds. At a magnitude of 7.1, it was the worst earthquake in the San Francisco Bay Area since 1906.
    USA_CA_EQ_02_xs.jpg
  • Aftermath of the October 17, 1989 Loma Prieta Earthquake, San Francisco, California. Damage in the Marina District of San Francisco resulting from the earthquake that occurred at 5:04 PM and lasted 15 seconds. [[At a magnitude of 7.1, it was the worst earthquake in the San Francisco Bay Area since 1906.
    USA_CA_EQ_01_xs.jpg
  • Aftermath of the October 17, 1989 Loma Prieta Earthquake, San Francisco, California. Damage in the Marina District of San Francisco resulting from the earthquake that occurred at 5:04 PM and lasted 15 seconds. At a magnitude of 7.1, it was the worst earthquake in the San Francisco Bay Area since 1906.
    USA_CA_EQ_13_xs.jpg
  • Aftermath of the October 17, 1989 Loma Prieta Earthquake in Oakland, California. The highest concentration of fatalities, 42, occurred in the collapse of the Cypress Street Viaduct on the Nimitz Freeway (Interstate 880), where a double-decker portion of the freeway collapsed, crushing the cars on the lower deck. At a magnitude of 7.1, it was the worst earthquake in the San Francisco Bay Area since 1906.
    USA_CA_EQ_11_xs.jpg
  • Aftermath of the October 17, 1989 Loma Prieta Earthquake in Oakland, California. The highest concentration of fatalities, 42, occurred in the collapse of the Cypress Street Viaduct on the Nimitz Freeway (Interstate 880), where a double-decker portion of the freeway collapsed, crushing the cars on the lower deck. At a magnitude of 7.1, it was the worst earthquake in the San Francisco Bay Area since 1906.
    USA_CA_EQ_10_xs.jpg
  • Aftermath of the October 17, 1989 Loma Prieta Earthquake, San Francisco, California. Damage in the Marina District of San Francisco resulting from the earthquake that occurred at 5:04 PM and lasted 15 seconds. At a magnitude of 7.1, it was the worst earthquake in the San Francisco Bay Area since 1906.
    USA_CA_EQ_08_xs.jpg
  • Aftermath of the October 17, 1989 Loma Prieta Earthquake, San Francisco, California. Damage in the Marina District of San Francisco resulting from the earthquake that occurred at 5:04 PM and lasted 15 seconds. At a magnitude of 7.1, it was the worst earthquake in the San Francisco Bay Area since 1906.
    USA_CA_EQ_07_xs.jpg
  • Aftermath of the October 17, 1989 Loma Prieta Earthquake, San Francisco, California. Damage in the Marina District of San Francisco resulting from the earthquake that occurred at 5:04 PM and lasted 15 seconds. At a magnitude of 7.1, it was the worst earthquake in the San Francisco Bay Area since 1906.
    USA_CA_EQ_04_xs.jpg
  • Aftermath of the October 17, 1989 Loma Prieta Earthquake, San Francisco, California. Damage in the Marina District of San Francisco resulting from the earthquake that occurred at 5:04 PM and lasted 15 seconds. [[At a magnitude of 7.1, it was the worst earthquake in the San Francisco Bay Area since 1906.
    USA_CA_EQ_03_xs.jpg
  • Aftermath of the October 17, 1989 Loma Prieta Earthquake, San Francisco, California. Damage in the Marina District of San Francisco resulting from the earthquake that occurred at 5:04 PM and lasted 15 seconds. At a magnitude of 7.1, it was the worst earthquake in the San Francisco Bay Area since 1906. The earthquake left parts of San Francisco without power for four days; at least 27 fires broke out across the city, a four-foot tsunami wave traveled from Santa Cruz (which also suffered considerable damage to its downtown structures) to Monterey, and in Oakland parts of the Cypress Structure freeway collapsed onto each other.
    USA_CA_EQ_05_xs.jpg
  • Roseline Amondi (right), a microloan recipient and mother of four, fries tilapia for sale in the Kibera slum in Nairobi, Kenya. (Roseline Amondi is featured in the book What I Eat: Around the World in 80 Diets.)
    KEN_090302_311_xw.jpg
  • Kids playing on a street in the Kibera slum,  Africa's largest slum settlement where nearly a million people live in grinding poverty, with no access to running water and ablution facilities.
    KEN_090301_313_xw.jpg
  • Freiburg, Germany. Hungry Planet exhibit entry at the Sparkasse savings bank.
    GER_080317_113.jpg
  • Copenhagen, Denmark
    DEN_110217_051_x.jpg
  • The Stone Barns Center for Food and Agriculture at the Blue Hill restaurant at Pocantico Hills, New York State.
    USA_070929_044_xw.jpg
  • Used shoes for sale along railway tracks in the Kibera slum, Nairobi, Kenya. (From the book What I Eat: Around the World in 80 Diets.)  Kibera is Africa's biggest slum with nearly one million inhabitants.
    KEN_090301_168_xxw.jpg
  • The Cologne Cathedral, a World Heritage Site, is illuminated against the predawn city skyline in Cologne, Germany. (From the book What I Eat: Around the World in 80 Diets.)
    GER_080318_005_xxw.jpg
  • The Khailah Palace Hotel in Wadi Do'an, Hadhramawt, Yemen.
    YEM_080401_745_xw.jpg
  • Roseline Amondi, a microloan recipient and mother of four, prepares tilapia for sale in the Kibera slum in Nairobi, Kenya.   (Roseline Amondi is featured in the book What I Eat: Around the World in 80 Diets.) MODEL RELEASED.
    KEN_090302_296_xw.jpg
  • A girl buys a fried pastry from a vendor in the Kibera slum in Nairobi, Kenya. Kibera is Africa's biggest slum with nearly one million inhabitants.
    KEN_090302_148_xw.jpg
  • A vendor fries fish for sale in the Kibera slum, Africa's largest slum settlement with nearly one million inhabitants, the majority of whom have no access to running water and ablution facilities.
    KEN_090301_190_xw.jpg
  • Nearly a million people live in makeshift houses made of plastic, cardboard and corrugated iron sheets in Kibera slum, Africa's largest slum settlement located in Nairobi, Kenya.  Providing affordable housing remains one of the key challenges of the Kenyan government.
    KEN_090301_184_xw.jpg
  • Nearly a million people live in makeshift houses made of plastic, cardboard and corrugated iron sheets in the Kibera slum, Africa's largest slum settlement located in Nairobi, Kenya.
    KEN_090301_163_xw.jpg
  • Dogs fight in dirt blackened by the burning of garbage in a tight-knit slum settlement in the Kibera slum in Nairobi, Kenya. Kibera is Africa's largest slum, with more than 1 million inhabitants.
    KEN_090301_109_xw.jpg
  • Vendors push trolleys at a market Narok, Kenya, after an afternoon rainstorm.
    KEN_090224_033_xw.jpg
  • Roseline Amondi, a mother of four and microloan recipient with her day's worth of food outside her restaurant in the Kibera slum, Nairobi, Kenya.  (From the book What I Eat: Around the World in 80 Diets.) MODEL RELEASED.
    KEN_090302_120_xxw.jpg
  • An actor dressed as an Iraqi man stands outside a mosque in the fabricated Iraqi village of Medina Wasl at Camp Irwin, California, in the Mojave Desert. The village is used for training soldiers deploying to Iraq.
    USA_080915_136_xw.jpg
  • Women in burqas walk past an abandoned bicycle outside a mosque in the fabricated Iraqi village of Medina Wasl at Camp Irwin, California in the Mojave Desert.  The village is used for training soldiers deploying to Iraq.
    USA_080915_129_xw.jpg
  • Nearly a million people live in makeshift houses made of plastic, cardboard and corrugated iron sheets in the Kibera slum, Africa's largest slum settlement located in Nairobi, Kenya. (From the book What I Eat: Around the World in 80 Diets.)
    KEN_090301_173_xxw.jpg
  • An outside view of the Ananta apparel factory on Elephant Road, downtown Dhaka, Bangladesh. While nearly half of Bangladesh's population is employed in agriculture, in recent years the economic engine of Bangladesh has been its garment industry, and the country is now the world's fourth largest clothing exporter, ahead of India and the United States. Dependent on exports and fearing international sanctions, Bangladesh's garment industry has implemented rules outlawing child labor and setting standards for humane working conditions.
    BAN_081215_259_xw.jpg
  • Roseline Amondi, a microloan recipient and mother of four, fries tilapia for sale at her market stall in the Kibera slum in Nairobi, Kenya.  (Roseline Amondi is featured in the book What I Eat: Around the World in 80 Diets.) MODEL RELEASED.
    KEN_090302_360_xw.jpg
  • Roseline Amondi, a microloan recipient and mother of four, fries tilapia for sale at her market stall in the Kibera slum in Nairobi, Kenya.  (Roseline Amondi is featured in the book What I Eat: Around the World in 80 Diets.) MODEL RELEASED.
    KEN_090302_356_xw.jpg
  • Roseline Amondi (left), a microloan recipient and mother of four, sells fried tilapia and talks to her daughter (in brown shirt) at her market stall in the Kibera slum in Nairobi, Kenya.  (Roseline Amondi is featured in the book What I Eat: Around the World in 80 Diets.) MODEL RELEASED.
    KEN_090302_352_xw.jpg
  • Roseline Amondi (right), a microloan recipient and mother of four, fries tilapia for sale in the Kibera slum in Nairobi, Kenya as her daughter looks on. (Roseline Amondi is featured in the book What I Eat: Around the World in 80 Diets.) MODEL RELEASED.
    KEN_090302_302_xw.jpg
  • Fishmongers sort tilapia on a market stall before  frying it and selling it to passing customers in the Kibera slum in Nairobi, Kenya.  Kibera is Africa's biggest slum with nearly one million inhabitants.
    KEN_090302_274_xw.jpg
  • A man rakes muck out of open sewer outside microloan beneficiary Roseline Amondi's small restaurant in the Kibera slum, Nairobi, Kenya. (Roseline Amondi is featured in the book What I Eat: Around the World in 80 Diets.) The raking of muck raises the level of the street over time.  Trash is also burned in the dirt street, as the streets and alley are too narrow for garbage collection, and even fire engines, raising the risk of huge slum fires. Kibera is Africa's biggest slum with nearly one million inhabitants.
    KEN_090302_252_xw.jpg
  • A girl buys a pastry made from fried dough from a vendor in the Kibera slum, Nairobi Kenya. Kibera is Africa's biggest slum with nearly one million inhabitants., most of whom have limited access to clean water and sanitation.
    KEN_090302_232_xw.jpg
  • Roseline Amondi (left) a mother of four and microloan recipient with her friends and neighbors near her small café in the Kibera slum, Nairobi, Kenya. (Roseline Amondi is featured in the book What I Eat: Around the World in 80 Diets.) MODEL RELEASED.
    KEN_090302_175_xw.jpg
  • Children queue for water at a communal watering point in the Kibera slum, in Nairobi, Kenya. Kibera is Africa's largest slum, with more than 1 million inhabitants.
    KEN_090301_297_xw.jpg
  • Vendors sell vegetables and fruit outside a marketplace pub in Narok, Kenya.
    KEN_090224_047_xw.jpg
  • A man with a goat on a leash walks past a mosque in Narok, Kenya on an afternoon with threatening storm clouds looming.
    KEN_090224_015_xw.jpg
  • A soldier walks towards the Lyndon Marcus International Hotel in Medina Wasl, a fabricated Iraqi town at Camp Irwin, California. The village is used for training soldiers deploying to Iraq.
    USA_080915_093_xw.jpg
  • Kids playing on a street in the Kibera slum,  Africa's largest slum settlement where nearly a million people live in grinding poverty, with no access to running water and ablution facilities.
    KEN_090301_320_xw.jpg
  • At a private home in Truckee (Lake Tahoe) CA, for a fundraiser dinner for the Squaw Valley Institute: A Farm to Table Dinner with Peter Menzel & Faith D'Aluisio and a group of premier local chefs, including Elsa Corrigan from Mamasake, Chef Ben "Wyatt" Dufresne from PlumpJack Cafe, Chad Shrewsbury from Six Peaks Grille, Douglas Dale of Wolfdale's, Santa Cruz Mountain Brewing Company, Farrier Wines and Donum Estate wines for a spectacular dining event that pays homage to our homegrown businesses, farmers and food leaders, while giving us "food for thought" about our own daily diets through the perspective of those around the world.
    USA_120819_018_x.jpg
  • Young people skateboarding and drinking in front of the Radhus, City Hall, Oslo, Norway
    NOR_130524_069.jpg
  • One pilar pagoda, Hanoi, Vietnam
    VIE_120205_278_x.jpg
  • Taipei, Taiwan National Museum.
    TAI_110324_206_x.jpg
  • Folsom Street Fair, San Francisco, CA annual event.
    USA_100926_74_x.jpg
  • Oregon State University, Corvallis, Oregon
    USA_121114_12_x.jpg
  • Ft. Ross, near Timber Cove, N. Caliornia Coast
    USA_100803_094_x.jpg
  • Timber Cove, N. California house on rocky coast with friends. MODEL RELEASED.
    USA_100802_044_x.jpg
  • York Cliffs house, Cape Neddick, Maine
    USA_101113_040_x.jpg
  • Ushuaia, Tierra del Fuego, Argentina
    ARG_110111_048_x.jpg
  • Ban Saylom Village, just South of Luang Prabang, Laos. Every morning at dawn, barefoot Buddhist monks and novices in orange robes walk down the streets collecting food alms from devout, kneeling Buddhists. They then return to their temples (also known as "wats") and eat together. This procession is called Tak Bat, or Making Merit.
    LAO_120127_003_x.jpg
  • Mekong Estates rental property on the Mekong just south of Luang Prabang, Laos in Ban Saylom Village.
    LAO_120124_780_x.jpg
  • Mekong Estates guest house complex in Ban Saylom, Luang Prabang, Laos.
    LAO_120122_061_x.jpg
  • Mekong Estates guest house complex in Ban Saylom, Luang Prabang, Laos.
    LAO_120122_059_x.jpg
  • Luang Prabang, Laos. Every morning at dawn, barefoot Buddhist monks and novices in orange robes walk down the streets collecting food alms from devout, kneeling Buddhists. They then return to their temples (also known as "wats") and eat together. This procession is called Tak Bat, or Making Merit.
    LAO_120121_083_x.jpg
  • Bronze statue of Miguel Hidalgo. Guadalajara, Mexico.
    MEX_032_xs.jpg
  • Colonial neighborhood barred window with flowers and a red wall in Oaxaca, Mexico.
    MEX_028_xs.jpg
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Peter Menzel Photography

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