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Ferran Adrià, chef of El Bulli restaurant near Rosas on the Costa Brava in northern Spain, eats with his colleagues in the restaurant's staff area. (Ferran Adrià is featured in the book What I Eat: Around the World in 80 Diets.)

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SPA_070629_582_xw.jpg
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© Peter Menzel www.menzelphoto.com
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www.menzelphoto.com
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Contained in galleries
Spain, What I Eat: Europe, supporting images
Ferran Adrià, chef of El Bulli restaurant near Rosas on the Costa Brava in northern Spain, eats with his colleagues in the restaurant's staff area. (Ferran Adrià is featured in the book What I Eat: Around the World in 80 Diets.)
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