(MODEL RELEASED IMAGE). In the courtyard that morning, Li Jinxian husks corn from their cornfield under the watchful eye of Great-grandmother Cui Wu. The family will eat some of the corn and trade the rest; the husks go to the sheep. Hungry Planet: What the World Eats (p. 89). The Cui family of Weitaiwu village, Beijing Province, China, is one of the thirty families featured, with a weeks' worth of food, in the book Hungry Planet: What the World Eats.
- © 2005 Peter Menzel / Hungry Planet: What the World Eats / www.menzelphoto.com
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