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Jonathan Gold, Pulitzer Prize winning food critic for the LA Weekly, eating at Marouch Restaurant in Los Angeles, California. (Jonathan Gold is featured in the book What I Eat: Around the World in 80 Diets.)

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Jonathan Gold, Pulitzer Prize winning food critic for the LA Weekly, eating at Marouch Restaurant in Los Angeles, California.  (Jonathan Gold is featured in the book What I Eat: Around the World in 80 Diets.)