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Shepherds Miguel Martinez, and his brother Paco stop at the village bar for two glasses of Muscatel after slaughtering a sheep for Easter at their farm in Zarzuela de Jadraque, Spain. (Miguel Angel Martinez Cerrada is featured in the book What I Eat: Around the World in 80 Diets.)

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© Peter Menzel www.menzelphoto.com
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Shepherds Miguel Martinez, and his brother Paco stop at the village bar for two glasses of Muscatel after slaughtering a sheep for Easter at their farm in Zarzuela de Jadraque, Spain.   (Miguel Angel Martinez Cerrada  is featured in the book What I Eat: Around the World in 80 Diets.)