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As delicious as the slurpy noodles in broth are in this area of Kunming, there is a strange disconnect with the stench of the nearby grossly vented sewer. The noodles called "across the bridge" noodle (guoqiao mixian) are a Yunnan province regional specialty. (Supporting image from the project Hungry Planet: What the World Eats)

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© 2005 Peter Menzel / Hungry Planet: What the World Eats / www.menzelphoto.com
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As delicious as the slurpy noodles in broth are in this area of Kunming, there is a strange disconnect with the stench of the nearby grossly vented sewer. The noodles called "across the bridge" noodle (guoqiao mixian) are a Yunnan province regional specialty. (Supporting image from the project Hungry Planet: What the World Eats)