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Li Jinxian always likes to buy fruit from the same vendor, a woman whom she has built a rapport with over time. This week her husband, Cui Haiwang, has come shopping with her; usually he's away working in Beijing. Both husband and wife are discriminating fruit and vegetable shoppers. Sniffing and pinching each item before deciding on a purchase is standard operating procedure. Hungry Planet: What the World Eats (p. 85). The Cui family of Weitaiwu village, Beijing Province, China, is one of the thirty families featured, with a weeks' worth of food, in the book Hungry Planet: What the World Eats.